(795 kb)
Date : Aug 28, 2020
Providing In-house Catering Services at the Reserve Bank Staff College (RBSC), Chennai

Corrigendum dated September 14, 2020

The Reserve Bank Staff College (hereinafter referred to as “the College”) invites e-Tenders from eligible bidders under Two Bid System (Technical & Financial Bid) for providing ‘In-house Catering Services at the Reserve Bank Staff College (RBSC), Chennai’ for the period from November 01, 2020 to March 31, 2021, as per the Schedule of Tender given in page 4. The Tendering will be done through the e-Tendering portal of MSTC Ltd., (https://www.mstcecommerce.com/eprochome/rbi).

Interested bidders should electronically submit their proposal, as per the instructions regarding E-Tender, along with all supporting documents complete in all respects on or before September 29, 2020 up to 02:00 p.m. Tenderers shall submit the Tender proposal along with a refundable Earnest Money Deposit of ₹ 2,60,000/- (Rupees Two Lakh Sixty Thousand only), as prescribed in the Tender. The technical bids (Part - I) of the Tender will be opened electronically on September 29, 2020 at 03:00 pm. In the event of any date indicated above being declared a holiday, the next working day shall become operative for the respective purpose mentioned herein. Financial bid (Part - II) of only those bidders who are found to be eligible on evaluation of their Part - I documents will be opened with due intimation to the bidders via electronic mode only.

Tender document can be downloaded from the RBI website www.rbi.org.in and www.mstcecommerce.com. Any Amendment(s) / Corrigendum / Clarification(s) with respect to this Tender shall be uploaded on the website / e-portal only. The Tenderer should check the above website / e-portal for any Amendment / Corrigendum / Clarification before submitting the bid. The College is not bound to accept the lowest Tender and reserves the right to accept either in full or in part any Tender. The College reserves the right to reject any or all the Tenders without assigning any reason thereof.

The Chief General Manager / Principal
Reserve Bank Staff College
359, Anna Salai, Teynampet, Chennai.


a. e-Tender No. RBI/RBSC//103/20-21/ET/103
b. Name of Tender Providing In-House Catering Services to the Reserve Bank Staff College (RBSC)
c. Mode of Tender e-Procurement System
(Online Part - I – Pre-qualification criteria and Techno-Commercial Bid and
Part - II - Price Bid through www.mstcecommerce.com/eprochome/rbi)
d. Date of Notice Inviting Tender (NIT) available to parties to download August 29, 2020 from 11:00 A M
e. Earnest Money Deposit ₹ 2,60,000/- from each bidder
f. Pre-Bid Meeting September 08, 2020 at 11:30 A M at Conference Room, RBSC
g. Date of Starting of e-Tender for submission of online Techno-Commercial Bid and price Bid at www.mstcecommerce.com/eprochome/rbi September 15, 2020 from 02:00 P M
h. Date of closing of online e-Tender for submission of Techno-Commercial Bid & Price Bid September 29, 2020 at 02:00 P M
i. Date / Time / Venue of opening of Tender Part - I September 29, 2020 at 03:00 P M at the Reserve Bank Staff College.
(Part - II will be opened on a later date after evaluation of Part – I. Opening of Part – II will be intimated to qualified bidders)
j. Transaction Fee Payment of Transaction Fee as mentioned in the MSTC portal through MSTC payment gateway through NEFT / RTGS in favour of MSTC LIMITED
k. Address for Communication The Principal
Reserve Bank Staff College
359, Anna Salai, Teynampet
Chennai - 600 018
e-mail: principalrbsc@rbi.org.in